Coffee fills us with energy, lifts our spirits, and connects us to the world. But before reaching our palates, coffee goes through various processes, including coffee grinding, which we at La Perfumería Coffee want to explain to you.
Among the different phases, we find planting, harvesting, roasting the bean, and coffee grinding, which we are going to talk about today. It is one of the most important and influential factors for our cup of coffee.
The final flavor of the coffee depends on the amount of coffee, the water temperature, and, of course, the grind size suitable for the preparation method. The goal of grinding coffee is to increase the surface area that will be in contact with water during brewing. The type of grind also depends on the variety, its origin, and the roast profiles of the coffee bean. But, above all, it depends on our taste and our preferences when drinking coffee.
At Sensorial, we offer different types of grinds based on the type of coffee maker, including:
- The grind for espresso.
- The grind for Moka or Italian pots.
- The grind for Chemex.
- The grind for V60.
- The grind for French Press.
- The grind for Aeropress.
- The grind for Moccamaster.
There is also the option to buy whole bean coffee and grind it according to your preferences. For this, there are different grinders you can use. You can choose between scale-based grinders and manual grinders.
Regardless, whether you prefer a fine grind or a coarser grind, at Sensorial Coffee Roasters you can find yours. Discover it here!