Farm · El Salvador
San Carlos Estate
Story
The story of San Carlos Estate
San Carlos Estate coffee farm was Mauricio Borgonovo's first acquisition in 1950, where he began the Borgonovo Pohl project after several years as a weigher at a coffee mill. Borgonovo Pohl is a third-generation family business dedicated to processing and exporting high-quality coffee in El Salvador. With more than 50 years of experience, the new generation proudly continues the tradition of commitment to quality, while also focusing on social and environmental sustainability. San Carlos Estate is a prominent example of the Salvadoran coffee tradition, combining sustainable agricultural practices with internationally recognized excellence in coffee production.
Varietals
Caturra-CastilloRed BourbonYellow Bourbon
Processes
Classic WashedBlack LimeCherry Madness
Taste what grows here
Coffees from El Salvador, freshly roasted in Barcelona.