South Sanctuary

La historia de South Sanctuary

The story of Finca Santuario Sul is a narrative that reflects the passion and commitment of Luiz Paulo Pereira and Camilo Merizalde to the art of coffee. Nine years ago, inspired by the success of Finca Santuario in Colombia, they decided to found Santuario Sul, applying the same philosophy and techniques that had brought them recognition in the industry. With the Yellow Bourbon variety as the cornerstone of their plantation, Pereira and Merizalde expanded their vision beyond conventional limits. Over the following years, they explored the diversity of the coffee world, planting up to 20 different varieties from various parts of the globe. Each bean, with its own history and unique characteristics, contributed to enriching the farm's diversity. Not content with tradition, Santuario Sul became a laboratory of innovation, where each season they experimented with new processes to highlight the flavors of the coffees grown on the farm. Today, Santuario Sul is a symbol of dedication and excellence in the coffee industry.